Adiaksa, Made Anom, AND 		Suherman, Ketut.
"ANALYSIS OF ROASTING TEMPERATURE AND TIME EFFECTS TO THE QUALITY OF THE ROASTED SEEDS OF SIBETANESE SNAKE SKIN FRUIT" <em>Logic : Jurnal Rancang Bangun dan Teknologi</em> [Online], Volume 18 Number 2 (30 July 2018)