PERDANA, G. Wahyu Putra et al.
Guest satisfaction level towards bartender services at the Melia Bali Hotel’s Tapas Bar.
<strong>International Journal of Green Tourism Research and Applications</strong>, [S.l.], v. 3, n. 1, p. 21-26, june 2021.
ISSN 2721-463X.
Available at: &lt;<a href="http://ojs.pnb.ac.id/index.php/IJOGTRA/article/view/2394" target="_new">http://ojs.pnb.ac.id/index.php/IJOGTRA/article/view/2394</a>&gt;. Date accessed: 09 june 2023.
doi: <a href="http://dx.doi.org/10.31940/ijogtra.v3i1.2394">http://dx.doi.org/10.31940/ijogtra.v3i1.2394</a>.