GUSTI AYU PUTU KARTIKA DEWI, I et al.
FOOD COST CONTROL ANALYSIS BY COST CONTROLLER ON FAIRMONT SANUR BEACH BALI.
<strong>Journal of Applied Sciences in Travel and Hospitality</strong>, [S.l.], v. 1, n. 4, p. 374-380, dec. 2018.
ISSN 2622-8319.
Available at: &lt;<a href="https://ojs.pnb.ac.id/index.php/JASTH/article/view/1202" target="_new">https://ojs.pnb.ac.id/index.php/JASTH/article/view/1202</a>&gt;. Date accessed: 18 apr. 2024.