Articles

• HOW JOBS IN AGRICULTURE AND HANDICRAFT HAVE OPPORTUNITIES IN TOURISM DEVELOPMENT

  Ni Made Ary Widiastini, Dini Andiani, Eddy Tri Haryanto

  94

  • pdf
• IDEOLOGICAL DISCOURSES ON ENVIRONMENT IN BALI TOURISM DEVELOPMENT

  Ni Gst Nym Suci Murni, I Gede Mudana, Dewa Made Suria Antara

  104

  • pdf
• SPECIAL-INTEREST MARINE TOURISM DEVELOPMENT IN SERANGAN VILLAGE, DENPASAR

  I Ketut Suarta, Anak Agung Putu Swabawa, I Putu Budiarta

  118

  • pdf
• SUSTAINABLE TOURISM MANAGEMENT MODEL FOR TEGENUNGAN WATERFALL, GIANYAR

  Ni Made Sudarmini, Cokorde Istri Sri Widari, Ni Wayan Sukartini

  126

  • pdf
• PROMOTING BULELENG TOURISM THROUGH LOVINA FESTIVAL

  Putu Ratna Juwita Sari

  140

  • pdf
• ANALYSIS OF JAPANESE TOURIST DEMAND TO BALI USING CO-INTEGRATION TEST AND VECTOR ERROR CORRECTION MODEL

  Ni Luh Putu Suciptawati, M Sianipar

  151

  • pdf
• PERCEPTION OF TOURISTS TOWARD COMMUNITY-BASED FESTIVAL OF KUTA MAJELANGU MARKET

  Made Ruki, Ni Gst Nym Suci Murni, Ida Ayu Elistyawati

  163

  • pdf
• INTEGRATED PRACTICE LEARNING MODEL TO IMPROVE WAITER/S’ COMPETENCY ON HOSPITALITY STUDY PROGRAM, POLITEKNIK NEGERI BALI

  I Made Darma Oka, I Ketut Sadia, I Wayan Pugra

  171

  • pdf